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A link between celiac disease and GMOs
A recent report from the Iowa-based Institute for Responsible Technology (IRT) presents evidence that genetically-modified organisms (GMOs) may trigger celiac disease and gluten-sensitivity. It is...
View ArticleUpdate: Celiac Disease Foundation challenges link with GMOs
The Celiac Disease Foundation (CDF), based in Los Angeles, came out in an article on Food Navigator USA challenging a report I highlighted yesterday linking celiac disease with genetically-modified...
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Following the crest of celiac disease research
Now is a fascinating time to follow research about celiac disease. With the January 2014 issue of Gluten-Free Living magazine, I began contributing “Study Sessions”, a column highlighting the most...
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Celiac disease remains under-diagnosed
In recent decades celiac disease has emerged from a rare disorder to a common auto-immune disease affecting at least 1 percent of people in North America, Europe and Australia. However, according to...
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